There is a growing movement of folks wanting to eat and buy healthier foods. More and more this means they are going to farmer's markets, joining CSA farms, or finding a couple of individual farms to get as much fresh, foods they possibly can.
We are starting to see folks seeking out the small farm producer, one who hasn't gone to 'dry lotting' their animals and/or is trying to keep to a more diverse sustainable type methods. We are seeing
commercial farms practices re-evaluated.
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